+971 4 321 9620 hello@gateshospitality.com

A leading hospitality company
representing handpicked concepts
catering for the affluent lifestyles

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We are Gates Hospitality

At Gates Hospitality, we are committed to the development of world-class hospitality, asset management and food & beverage concepts. Our combined knowledge and passion is supported by the exceptional local and international hospitality experience of our leadership team.

We are constantly developing a suite of home grown F&B concepts, in addition to holding the franchise rights to several strategically handpicked restaurant brands across the MENA region as well as now growing our reach internationally to London UK.

Our objective is to strategically expand our reach by conceptualizing, developing and investing in unique innovative concepts that cater for local & international lifestyle hospitality ventures.

Restaurant Launches

Hotels / Resort Launched

SPAs Opened

Years in Hospitality

New Concept Developments

Advisory Services

Hospitality Guidance

  • Operational Reviews
  • Revenue Benchmarking
  • Concept Definition
  • Concept Positioning
  • Manning Guidelines & Sourcing
  • P&L Analysis & Recommendations

Asset Management

  • Operator | Brand Recommendations
  • Benchmarking
  • Budget Settings
  • Contractual Due Diligence
  • Capital Expenditure Monitoring
  • Review Management Processes
  • Sales & Marketing

Pre-opening Foundation

  • Concept Development
  • Fitout
  • Financial Projections
  • Location – Advisory Role & SWOT
  • Branding & CI Development
  • Kitchen Design
  • FF&E and OS&E Selection & Procurement
  • Manning Design & Recruitment
  • Menu & Beverage List Development
  • Development of Manuals P&P’s & SOP’s

Day-to-day Operational Success

  • Human Talent Management
  • Suppliers & Vendors Relationships & Agreements
  • PR & Marketing Know How
  • Operational Management
  • Financial & Cost Control Practice

our Strengths

  • Well seasoned Team
  • Stable well-backed Organization
  • Local know-how & understanding
  • Proven success stories
  • Solid market reputation
  • Operating successful businesses
  • Recognized service provider by the supply chain
  • Endorsed employers by industry professionals
  • Stability and longevity in the market place

our Portfolio

BISTRo DES ARTS

A quintessential 1970 Parisian bistro overlooking the waters of Dubai Marina, serving a repertoire of classic “Terroir” French home-style food with a rustic French décor and a garden vibe terrace. Guests can choose from all well-curated wine list, a raw seafood bar and freshly baked bread and pastries all served in a laid-back casual style environement.

The place to go for a slice of Paris in Dubai.

folly by Nick & scott

With a prime location in Souk Madinat Jumeirah, folly by Nick & Scott offers an informal take on modern dining in a relaxed, welcoming environment. As well as an intimate dining area and open kitchen, folly has two outdoor terrace bars, both featuring stunning views out over the Madinat waterways.

An ideal place to visit for a craft cocktail, a bite to eat, a leisurely meal or an exclusive private dining experience.

MADAM M

A new concept developed and owned by Gates Hospitality. Modern Mediterranean cuisine and bar.

publique

Publique fuses a vibrant bar and restaurant together for guests to explore an authentic and unprecedented alpine experience in Souk Madinat, located in the heart of Dubai. Every detail of the interior evokes the warm and rustic splendour of a mountain lodge, from traditional wooden bar, eye catching Gondola DJ booth to chalet style terrace, the ultimate sun trap providing pristine views onto the Persian Gulf.

Central to the story was the wish to create a relaxed, convivial and fuss-free ambiance for guests to linger.

RED FARM

Red Farm restaurant takes a fresh innovative approach to Chinese classical food with a design based on farm to table mindset from the late 19th Century. Its menu was created by dim sum master chef Joe Ng and Chinese food expert Ed Schoenfeld and incorporates high quality ingredients and whimsical plating.

 

Opening in quarter 4 of 2017 in Covent Garden, London, UK

REFORM SOCIAL & GRILL

The city’s first true Gastropub located in The Lakes, Emirates Living District set across 15,000 sq.ft comprising a restaurant, bar and an idyllic garden with first class British food and drink served from 8am until late every day of the week.

SIX SENSES ZIGHY BAY

Nestled by a secluded fishing village, between a stretch of stunning Omani coastline and a spectacular mountain range, Six Senses Zighy Bay is the ultimate remote hideaway.

82 traditional villa style accommodations, including a Private Reserve and two retreats, combine indigenous Omani architecture and design with luxurious modern amenities including private pools and a butler service. Located just a little less than two hours by road from Dubai.

SPOILED BY SPA

Spoiled by Spa is a simple, understandable and approachable spa concept. Purpose-built to provide a fresh, friendly and comfortable spa encounter for experienced and inexperienced spa-goers alike.

Spoiled by Spa offers a return on investment of time, effort and money for both guests and owners/ managers. Our operational products have been created blending traditional ingredients in contemporary combinations. A brand developed by Gates Hospitality.

THE LION

Recognized as the city’s best homegrown chefs Nick & Scott now hold the keys to The Lion – a British pub with traditional home-comfort dishes on the menu. The venue is home to live sport, an ice-cold pint and eclectic British music.

ULTRA BRASSERIE

Ultra Brasserie launched in June 2013 in Emaar Square Downtown offering organic, fresh, locally sourced “farm-to-table” produce catering to the affluent business community of Emaar Square and it’s neighbourhood. Ultra Marina Plaza opened its doors in December 2014 located at the scenic Dubai Marina.

Verve Bar & Brasserie

Verve Bar & Brasserie is a chic and elegant European brasserie, predestined to be the new dining destination at the Grand Plaza Mövenpick Media City. Featuring a modern European cuisine with classic favourites and decadent tipples, Verve is headed by Chef Jorge Grande who has worked under the watchful eyes of celebrity Chef Anad Gaggan over the past three years, and who is also under the dynamic guidance of multi-award-winning chefs, Nick Alvis & Scott Price. Expect nothing less than an exquisite and memorable experience at the Verve Bar & Brasserie.

STOKE HOUSE

Stoke House is the epitome of prestige, combining luxurious surroundings and a family atmosphere. It was built on reviving, revolutionising, and reigniting the hunger for the better things in life. Stoke House is a progressive modern restaurant experience that embraces the diversity of our members and guests. Designed to offer an elegant and welcoming experience to network, relax, dine and entertain in good company and unrivalled comfort. The restaurant offers panoramic views of the 500-acre golf course, manicured greens, and a pool on the upper terrace.

our Work

Roberto’s

Benvenuti a Roberto’s, where fine Italian dining meets contemporary design, presenting a cosmopolitan experience for Dubai’s discerning crowds. With pure Italian flair, the A-list team of Roberto’s have come together to create a homegrown concept that blends Roman passion for food, Riccione hospitality, and Milanese style to the Dubai gastronomic scene.

Urban Bistro

Urban Bistro is based on a philosophy of sustainable eating in a progressive environment, seeking to create an urban retreat from the daily grind of modern city living. The venue consists of bistro, deli, café and retail.

Asia De Cuba

Chic, sophisticated, glamorous, witty and above all, fun, Asia de Cuba combines a high-energy environment with its Chino-Latino menu; intensely flavored, imaginatively prepared and ultimately celebratory. Rooted in the Chino-Latino cafes that dotted the streets of Havana, Miami and New York.

Espressamente

Since 1933, Espressamente Illy provides a genuine experience of Italian coffee across 230 cafés and 34 countries worldwide. A welcoming respite from daily routine, giving visitors a truly memorable authentic Italian café experience.

Anar Souk Madinat

Treat your taste buds to the magic of Persia. Taking its name from the Persian word for pomegranate, this “cozy and romantic” spot serves persian food located in the souk of Madinat Jumeirah.

The restaurant has outdoor seating by the waters of the lagoon, with views of Burj al-Arab.

Ushna

Ushna is a multi-award winning Indian Restaurant combining classic North Indian cuisine with a contemporary style, stunning interiors & impeccable service.

Located at: Souq Qaryat Al Beri, Abu Dhabi

TRE

TRE by Roberto Rella, at the Radisson Royal hotel in Dubai, offers Italian cuisine with a Mediterranean twist, including fresh seafood, shellfish and tapas.

TRE, meaning three in Italian, will be spread across three floors, with the main dining area on 49th floor, a lounge on 50th and a bar on 51st floor.

Tub of Butter

Located just off Sheikh Zayed Road and close to the Al Thanya Street roundabout and Habtoor Villas, Tub of Butter provides diners with contemporary chic designs that are both warm and comforting.

Eclectic accents of modernism is reflected in the décor & furnishings, not forgetting the very eye-catching display counters with fresh salads, baked cakes and home-made sandwiches either available for sit down or take-away.

Media Coverage

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Folly ()
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Publique ()
RedFarm ()
Reform Social ()
Six Senses ()
The Lion ()
Ultra ()
Via Veneto ()

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Address

Head Office: Suite 1809, 18th Floor Al Thuraya Tower 1 Media City, Dubai, U.A.E

Admin Office: Suite 903, 9th Floor Palace Towers Silicon Oasis, Dubai, U.A.E.

Phone

+971 4 321 9620

Email

hello@gateshospitality.com

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Head Office

Suite 1809, 18th Floor Al Thuraya Tower 1 Media City, Dubai, U.A.E

Admin Office

Suite 903, 9th Floor Palace Towers Silicon Oasis, Dubai, U.A.E.